I used to think there was no possible way meatloaf could get any better or more comforting than the version my dad makes, but this comfort food mash-up changed all that in a single bite. Sorry, Dad! Inspired a cozy crock of French onion soup, this meatloaf is loaded with a generous tangle of velvety caramelized onions, then blanketed with a bubbling layer of Gruyère cheese.
from Recipe | Kitchn http://ift.tt/2z8aAMB
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