Lean ground beef or turkey can stand in for the beans in these burritos — season it with salt and pepper and brown it in a skillet, and drain and cool slightly on a plate lined with paper towel before combining it with the chipotle sour cream. Also, pump up the nutrient power by adding sautéed chopped bell peppers, zucchini, or leftover cooked vegetables such as cauliflower.
from Recipe | The Kitchn http://ift.tt/1IehNrM
via IFTTT
Aucun commentaire:
Enregistrer un commentaire