For fans of the Amazon series The Marvelous Mrs. Maisel, the quick, witty dialogue and striking retro sets are the main draw, but the classic New York and Jewish food fall right behind. In the first season, Midge, played by Rachel Brosnahan, brings her brisket to bars to bribe her husband's way onto stage and jokes at her own Jewish wedding about there being shrimp in the egg rolls.
In fact, we theorized that the entire show is secretly about the power of cooking. When the long-awaited second season returns on December 5, People reports that the food will be back and more prominent than ever.
from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2zxs3iW
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