With temperatures dropping outside, our minds are more focused on warm soups and stews rather than salads these days. But I still love a feel-good dinner salad anytime of year. These 10 recipes celebrate the ingredients and flavors of the season — like roasted vegetables, dark leafy greens, and maple-sweetened vinaigrettes. Plus, they're satisfying enough to be called dinner but not so much so that they'll weigh you down, which is always a win in my book.
from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2TTM9N2
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