Martha Stewart describes her Thanksgiving turkey as "plump" and "regal," and honestly? I expect nothing less from the expert entertainer. We're testing popular Thanksgiving recipes on Kitchn all month, and unlike the other turkey recipes I tested — here's Alton Brown's, Ina Garten's, and the Ree Drummond's — Martha drapes her turkey in a cheesecloth soaked in wine and butter. Fancy. Here's what happened when I made Martha's version in my own kitchen.
from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2DDkeM6
via IFTTT
Aucun commentaire:
Enregistrer un commentaire