vendredi 15 mai 2015

Recipe: Yotam Ottolenghi's Chickpea Sauté with Greek Yogurt — Recipes from The Kitchn

This week we've been bringing you an array of vibrant, wholesome lunches from Ottolenghi. His style of vegetable-forward, Mediterranean-inspired cooking has been wildly popular over the past few years, and when you look at a dish like this chickpea and yogurt sauté, you understand why.

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