Going Paleo doesn’t mean giving up sushi — especially if you make it yourself. Temaki (seaweed-wrapped hand rolls) make a regular appearance in our household because I usually have all the ingredients in my refrigerator and pantry. I simply chop up a few vegetables and make a simple crab salad before hollering at my family to assemble their own no-cook meal.
from Recipe | The Kitchn http://ift.tt/1HmLgO8
via IFTTT
Aucun commentaire:
Enregistrer un commentaire