How to Make Marshmallow Peeps at Home — Cooking Lessons from The Kitchn

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I'm not sure where the harebrained idea to make my own marshmallow Peeps came from, but I'm sure glad it did. Yes, they are a lot of work. Yes, they involve gelatin (an ingredient I don't often use). And yes, they are loaded full of sugar and not much else. Oh, and yes, they are a tremendous amount of fun to make and eat! Happy Easter, my friends!

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from Recipe | The Kitchn http://ift.tt/1NapAKl

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