lundi 16 mars 2015

Recipe: Roast Chicken with Fennel, Carrots, and Gremolata — Weeknight Dinner Recipes from The Kitchn


Tired of mashed potatoes and gravy with your roast chicken? Here’s a classic dinner with a flavorful punch of fresh herbs — plus sweet roasted fennel and carrots, which absorb savory juices from the chicken by sharing the same pan.


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from Recipe | The Kitchn http://ift.tt/1BpARh2

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