Just like winter, baking season is coming! While it's super fun to mix up cookies, pies, gingerbread, and all those holiday treats, it can also get pretty expensive. Between fancy baker's chocolate, nuts (nuts!), several types of flour, and vanilla extract, you can spend a small fortune stocking up your pantry.
Luckily, there's one ingredient you don't have to splurge on.
from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2PaddIY
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