It's the time of year when farmers market stands are bursting with gorgeous berries and their sweet smells fill the air. Don't resist. Go ahead grab a pint of each! If you can keep yourself from eating them all before you get home, make yourself a pitcher of this sangria — the first in a series this month of sangrias inspired by the farmers market.
from Recipe | The Kitchn http://ift.tt/1IGDKhL
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