"Are you making breakfast nachos?" my husband asked as he wandered into the kitchen and saw me throwing tortilla chips and salsa into a skillet. He wasn't too far off the money: Chilaquiles is a Mexican breakfast dish traditionally made by pan-frying strips of stale corn tortillas and then simmering them in salsa.
from Recipe | The Kitchn http://ift.tt/1WtH6vO
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