Panna cotta, that fancy dessert with an even fancier sounding name, is a recipe that every home cook should have at the top of their all-star roster. Yes it is silky, wonderfully wobbly, and never fails to wow, but what if I told you there was virtually nothing to it! I'm talkin' nada!
from Recipe | The Kitchn http://ift.tt/1Bz7vRA
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