I love a good breakfast cookie. I mean what's better than having a sweet little treat first thing in the morning? These breakfast cookies are naturally sweetened with maple syrup and loaded with oats, walnuts, shredded carrots and raisins — making them perfect for a quick breakfast. Make them on Sunday, and grab them for breakfast all week long.
from Recipe | The Kitchn http://ift.tt/1IkvTZo
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