Pita chips are so easy to make and customize, and taste so good when you make them yourself, you'll wonder why you haven't been doing it this whole time. A drizzle of olive oil, salt, and a hot oven is all it takes to whip these up for your next party or afternoon snack. Before you get started, there's one question to ask: What kind of pita are you using?
from Recipe | The Kitchn http://ift.tt/1VRWo1Q
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