mardi 5 avril 2016

Recipe: Sausage and Sauerkraut Quesadillas — Recipes from The Kitchn

Quesadillas are one of those foods that can go in numerous directions — the filling is 100 percent up to you. And when it comes down to it, they don't really require a recipe. Instead, I like to pick one ingredient I'm currently inspired by and build a quesadilla around that flavor.

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from Recipe | The Kitchn http://ift.tt/1RWnoJj
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