lundi 19 octobre 2015

Recipe: Jacques Pépin's Broiled Salmon with Miso Glaze — 5 Simple Dinners from Jacques Pépin

Our meal plan this week is from one of our favorite chefs, Jacques Pépin, and it starts out with this super-simple salmon recipe. When I spoke with Jacques, he mentioned this recipe multiple times as one of his favorites and how he loves incorporating ingredients from different cuisines together.

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from Recipe | The Kitchn http://ift.tt/1NQk2YU
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