mardi 17 février 2015

Recipe: Nobu's Miso-Marinated Black Cod — Weeknight Dinner Recipes From The Kitchn


There are many reasons to love black cod — it is sustainably fished, full of healthy omega-3 fatty acids, and wonderfully buttery when cooked. Here's one more: a classic Japanese recipe for black cod that makes an easy, elegant dinner for guests or a quick main dish you can prep over the weekend.


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