jeudi 3 septembre 2015

Recipe: Penne with Acorn Squash and Pancetta — Dinner Recipes from the Kitchn

This started out as a way to use up some squash that had been sitting around for a while, and it turned into one of the best dishes I've made in a long time — easy, full of flavor, and great warmed up the next day.

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from Recipe | The Kitchn http://ift.tt/1JMM3gN
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