This syrup was inspired by a drink at Vena's Fizz House in Portland, Maine, which is an amazing emporium of handcrafted cocktails and mocktails made with in-house syrups and bitters. Made with just a few ingredients, this is the cherry soda you've always dreamed of, with just a hint of velvety oomph from a whole vanilla bean.
from Recipe | The Kitchn http://ift.tt/1GorZuI
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