Do you love homemade cinnamon rolls, but don't have the time or patience to wait for the dough to rise? These yeast-free cinnamon rolls are the answer to your prayers. Cottage cheese and baking powder make for a brilliant short-cut dough, but the best part is the secret ingredient, Grape-Nuts cereal, which gives the rolls a boost of fabulous (and addictive) crunch. Who knew?!
from Recipe | The Kitchn http://ift.tt/1BDAAww
via IFTTT
Aucun commentaire:
Enregistrer un commentaire