In this wholesome take on a Tex-Mex taco salad, shredded kale is tossed with hearty black beans and crisp veggies, and softened by a creamy avocado and cilantro dressing. And of course, no taco salad would be complete without crunchy tortillas and plenty of shredded cheddar. So if you're looking for a more exciting way to get your fill of kale, this is it!
from Recipe | Kitchn http://ift.tt/2lbmjoE
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