Bubbly makes everything better: a night becomes an evening, and lunch becomes a rendezvous; a gathering is a celebration, and an intimate dinner for two becomes a pronouncement of intention. Bubbly is, in all its forms (Prosecco, Cava and Champagne), magical in its ability to enliven and uplift every occasion — but never quite as much as when the bubbly is Champagne.
from Kitchn | Inspiring cooks, nourishing homes http://bit.ly/2C0qAkn
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