If I'm drinking hot chocolate, I'm going all in — a packet of hot cocoa mix stirred into hot water certainly won't cut it. No, I want something rich and over-the-top, with an intense chocolate flavor from both cocoa powder and chopped chocolate. My mug should be overflowing with mini marshmallows and drizzles of chocolate syrup. And that's exactly what this brownie batter hot chocolate delivers.
from Kitchn | Inspiring cooks, nourishing homes http://bit.ly/2T8fLVB
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