Recipe: Avolada Beer Cocktail — Drinks from The Kitchn

Think of this as a green version of a traditional tomato-based Michelada, made with avocado tomatillo salsa and served in a pitcher with chilled beer mugs rimmed with salted coriander. It's especially refreshing when served with crispy tortilla or corn chips.

READ MORE »

from Recipe | Kitchn http://ift.tt/2FBgLL9
via IFTTT