Recipe: One-Bowl Cream Cheese Biscuits — Food Processor Baking Recipes from The Weiser Kitchen

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Biscuits are notoriously fussy. Good ones, at least! This recipe combines the best traits of the temperamental (but ever-loved) butter biscuit and the cream biscuit. The flavor is clean and milky, the tops are crisped and buttery, and the crumb is oh-so-delicate.

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