When you're hankering for a classic steak and potatoes dinner, this one-skillet dish fits the bill perfectly. What makes it extra special is the garlicky lemon-parsley butter that's basted over the steak as it's seared. You end up with all the flavors of a steakhouse, except from the comfort of your own home.
from Recipe | Kitchn https://ift.tt/2mAlEwp
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