jeudi 25 juillet 2019

Kale: The Best Ways to Pick It, Cook It, and Eat It

31 days, 31 vegetables. Will you take our challenge to eat every single one this month? Ah, kale! What vegetable challenge would be complete without it? It’s the supermodel of greens: Intimidatingly pretty, always at all the fanciest places, and hanging out with all the cool people. Fortunately, it deserves the reputation, because kale is as delicious and versatile a green as you can get. Here’s everything you need to know about buying, storing, and cooking with this trendy veggie. READ MORE...

from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2YsXUPi
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