This Tuscan-inspired pasta salad is light and bright. It's filled with a mix of both juicy fresh tomatoes and chewy sun-dried tomatoes, mild black olives, creamy fresh mozzarella, and peppery arugula and tossed in a simple garlicky red wine vinaigrette. It can work alongside whatever you happen to be serving this summer, and is as fresh as the season itself.
from Recipe | Kitchn https://ift.tt/2kKgbT0
via IFTTT
Aucun commentaire:
Enregistrer un commentaire